Le Cordon Bleu College of Culinary Arts
Minneapolis - St. Paul...
Le Cordon Bleu College of Culinary Arts's Basic Information
Industry
Education Administration Programs
Headquarters
United States
Headcount
51 - 200
Le Cordon Bleu College of Culinary Arts's Competitors
Robindell Private School INC
National Bal Bhavan
Delhi, Delhi, India
všį asmenybės architektūros akademija
EDUKAN
Great Bend, Kansas, United States
Formation BTP
Employee Insights
Employee Function
Employee Location
Le Cordon Bleu College of Culinary Arts's Top Employees
John Hall
Adjunct Associate Instructor
Fatina Wilson
Associate Registrar
Alicia Ramcharran
registrar â now associate registrar
Cindy Kidwell
Registrar Associate AT LE Cordon Bleu College OF Culinary Arts
Agnes Aramowicz
Associate Adjunct Instructor
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Frequently Asked Questions Regarding Le Cordon Bleu College of Culinary Arts
Where is Le Cordon Bleu College of Culinary Arts's headquarter located?
Le Cordon Bleu College of Culinary Arts's headquarter are located at United States.
How many employees does Le Cordon Bleu College of Culinary Arts have?
Le Cordon Bleu College of Culinary Arts has 51 - 200 employees.
What is Le Cordon Bleu College of Culinary Arts's official website?
Le Cordon Bleu College of Culinary Arts's official website is http://www.chefs.edu/minneapolis-st-paul/
What industry does Le Cordon Bleu College of Culinary Arts belong to?
Le Cordon Bleu College of Culinary Arts is in the industry of Education Administration Programs
What does Le Cordon Bleu College of Culinary Arts do?
Minneapolis - St. Paul...
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